- Organic Tofu Skin Knot
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- Name: Organic Tofu Skin Knot
- Place of Origin: Heilongjiang, China
- Variety:
- Specification:
- Certificates: JAS, USDA, DAR, ECOCERT
- Package: According to customers
- Available Monthes:
- 40RH Load:

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Detailed Product Description
The raw material is high grade soybean. The product has rich high grade protein, lecithin and mineral.
Due to it slightly rubbery texture, tofu skin is also manufactured in bunched, folded and wrapped forms that are used as meat substitutes in vegetarian cuisine. Tofu skins can be wrapped and then folded against itself to make doù baō (Chinese: 豆包, literally "tofu package"). These are often fried to give it a firmer skin before being cooked further.
Production Process and Product Features
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